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Yellowstone 5 Cheese Burnt Ends Mac features brisket burnt ends, smoked with whole hardwood logs, layered onto jumbo cavatappi spirals and smothered in a rich, five blend cheddar cheese sauce. Made with real cheese and free from artificial flavors or colors, this dish delivers 15 grams of protein per serving and is ready in just four minutes. Yellowstone 5 Cheese Burnt Ends Mac is a quick and hearty meal that everyone will love.
Milk, Cavatappi Noodles (Durum Semolina, Water, Wheat Flour), Smoked & Seasoned Beef Brisket Burnt Ends And Pieces (Beef, Water, Salt, Molasses, Brown Sugar, Sugar, Maple Syrup, Coffee, White Pepper, Onion Powder, Black Pepper, Modified Rice Starch, Garlic Powder, Yeast Extracts, Citrus Extracts, Dried Vinegar), Sharp Cheddar Cold Pack Club Cheese (Cheddar Cheese [Cultured Pasteurized Milk, Salt, Enzymes, Annatto (Color)], Whey, Water, Cream, Salt, Sorbic Acid [To Protect Flavor], Annatto Extract [Color], Xanthan Gum), Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes, Annatto [Color], Calcium Chloride), Whipping Cream (Cream, Milk, Carrageenan, Cellulose Gel, Cellulose Gum), Romano Cheese (Cultured Milk, Salt, Enzymes, Cellulose, Natamycin [Preservative]), Modified Corn Starch, Mascarpone Cheese (Cream, Milk, Butter, Skim Milk Powder, Whey Powder Concentrate, Locust Bean Gum, Citric Acid, Carrageenan), Salt, Parmesan Cheese (Cultured Milk, Salt, Enzymes, Cellulose, Natamycin [Preservative]), Beta Carotene [Color], Turmeric [Color], White Pepper. Contains: Milk Wheat.
