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Yellowstone Smoked Pulled Pork Mac combines a five-cheese blend, layered onto pulled pork, smoked with whole hardwood logs, and jumbo cavatappi spirals. Made with real cheese, boasting 17 grams of protein per serving, without any artificial flavors or colors, Yellowstone Smoked Pulled Pork Mac is a staple dish in cowboy cuisine.
Milk, Cavatappi Noodles (Durum Semolina, Water, Wheat Flour), Smoked & Seasoned Shredded Pork (Pork, Water, Salt, Molasses, Brown Sugar, Sugar, Maple Syrup, Coffee, White Pepper, Onion Powder, Black Pepper, Modified Rice Starch, Garlic Powder, Yeast Extracts, Citrus Extracts, Dried Vinegar), Sharp Cheddar Cold Pack Club Cheese (Cheddar Cheese [Cultured Pasteurized Milk, Salt, Enzymes, Annatto (Color)], Whey, Water, Cream, Salt, Sorbic Acid [To Protect Flavor], Annatto Extract [Color], Xanthan Gum), Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes, Annatto [Color], Calcium Chloride), Whipping Cream (Cream, Milk, Carrageenan, Cellulose Gel, Cellulose Gum), Romano Cheese (Cultured Milk, Salt, Enzymes, Cellulose, Natamycin [Preservative]), Modified Corn Starch, Mascarpone Cheese (Cream, Milk, Butter, Skim Milk Powder, Whey Powder Concentrate, Locust Bean Gum, Citric Acid, Carrageenan), Salt, Parmesan Cheese (Cultured Milk, Salt, Enzymes, Cellulose, Natamycin [Preservative]), Beta Carotene [Color], Turmeric [Color], White Pepper. Contains: Milk And Wheat.
