SMOKY BOURBON SEASONING AND RUB

TASTE THE  YELLOWSTONE DIFFERENCE.

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Sugar, salt, molasses powder, a hint of smoke, and a shot of Bourbon whiskey flavor bring this sweet and savory blend to life. Sprinkle it on vegetables for a bold and savory twist or use it as a dry rub for pork, beef, and chicken for a smoky, rich flavor. It’s not Yellowstone Ranch without a little Bourbon flavor.

Sugars (Sugar, Molasses Powder [Molasses, Maltodextrin], Maple Sugar), Sea Salt, Hickory Smoked Sea Salt, Minced Garlic, Toasted Minced Onion, Red Bell Pepper, Natural Flavours (Including Bourbon Extractives), Ancho Chili Powder, Smoked Paprika, Onion Granules, Extractives Of Paprika, Orange Peel Powder, Silicon Dioxide (Anti-Caking Agent).

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